Wednesday, September 21, 2011

Dieting Starts Tomorrow (for Mia)


Mia is officially overweight. Her waistline is gone and replaced with this cutest little belly. I personally think she is cuter when she's rounder. But no, she was born with bad joints. So for her own good, diet starts tomorrow. Carefully calculated calorie intake with a decent amount of exercise. Maybe I should walk her every night, so we both can get off our butts. (we are both sitting on the couch as I write this...)


*Please don't hate me baby girl*

Spicy Crab Under the Bridge

Met up with an old friend for 橋底辣蟹 last week

$480 炒蟹。超多肉,炸蒜粒超香口。

炒蜆

超多餸!

上湯浸菜(附生蛋一隻)

Crabs imported from Sri Lanka

$2000 dollars noodle joint

Small noodle joint in TKW.
Awesome food.

Too bad I lost my wallet at the restaurant, making this $60 meal (with all those food below!) a $2000 "dining experience". Pretty sure the restaurant people picked up my wallet but there's just nothing I could do :(

手撕雞
蒜蓉薰蹄

辣魚蛋

刀削

刀削
椒糖皮蛋

拍黃

Bubbling Bubbling Cheese

Homemade goodies again :)


Tuesday, September 13, 2011

The Congress for Family Gathering

Been the the Congress once before during lunch time. Buffet style salad bar and noodle bar. The view was amazing and the food selection generous.
The Congress daytime view
Salad with tuna, anchovies, olives, capers and other goodies


My uncle chose the Congress for our Mid-Autumn family gathering last night. We had a secluded room to ourselves, a massive table for the six of us. Even though it was buffet style, we had a sashimi and a seafood platter to kick start our evening. The dinner buffet food selection was even better, and the waiters never stopped topping up popular items (oysters, crab legs etc etc). The desserts were all in bite size so it's possible to try everything without filling your stomach up too quickly.


Table Decoration
Floating Candle
Seafood Platter
Sashimi Platter
Fresh and glistening abalone, tuna, sweet prawn, swordfish, salmon and squid
Conch, mussel & crab leg
Clams in white wine - made to order
Oyster Kilpatrick
Naan bread with curries; Steamed egg white w/ roes
Chocolate Fountain
Desserts!!!
Finishing Touch - Haagen-dazs

Monday, September 12, 2011

Blind Cat Plays with Chihuahua

Mia looking more clumsy than Coco the blind kitten

Kaiko Teppanyaki (5 Stars!)

Dinner at Kaiko Teppanyaki at Causeway Bay World Trade Center.
Fantastic view of the harbor, food was cooked right in front of us. Surprisingly good ventilation, unlike other teppanyaki places where your clothes smell afterwards. Food was delicious, especially the foie gras on Chinese wild yam (准山).


Highly Recommended


Entree: Fresh Oysters

Entree: Sake Boiled Clams

Entree: Caesar Salad 

Main: Foie Gras on Fortified Chinese Wild Yam

Main: Foie Gras on Semi-cooked Egg & Toast

Main: Foie Gras on Semi-cooked Egg & Toast

Main: Seared Black Cod with Truffle Sauce

Main: Teppanyaki King Prawn with Caviar

The making of Australian lamb rack

Main: Teppanyaki Asparagus with Sea Urchin Hollandaise Sauce

Main: A5 Wagyu Beef - Medium Rare with Toasted Garlic

Main: Lamb Rack

Filler: Mixed Veggies Fried Rice

Meso Soup - served at end of meal

Dessert: Green Tea Ice-cream with Red Bean Paste

Coffee (complimentary) - they warmed the milk - brownie points!